Nectarine Agrodolce

Agrodolce Ingredients

1 cup reconstituted

Hello! I'm Ugly Diced and Dried Nectarines

1 diced shallot

Olive oil

Red wine vinegar

1 tablespoon honey

Sea salt

1. Combine vinegar, water and Hello! I'm Ugly Diced Nectarines in a pan and reconstitute them for about 3-5 minutes, until nectarines have regained their shape, are fork tender and fragrant

2. Transfer almonds and oil to a bowl and allow to cool to room temperature

3. Add vinegar and honey to a large bowl and stir to combine

4. Sautee sliced red onions or shallots in oil on medium high heat until translucent

5. Add vinegar mixture along with the remaining ingredients Stir to combine.

6. Serve as a condiment, or and an ingredient in salads, or other preparations. 

Meet the Chef:

The Burnt Chef Project Ambassador- Chris Aquilino

Chris is a culinary executive, consultant, and educator with over 30 years of experience driving innovation, sustainability and operational excellence across the food service industry. He's worked alongside master chefs and culinary icons, contributed to high-profile events, product development, educational initiatives and more. His work is rooted in culinary artistry, strategic leadership, and a deep commitment to sustainability and community impact.